Pints, Pals, & Provisions.

If you head down the stairs from the Mono Cliffs Inn, you’ll find yourself at Peter Cellars Pub,

Stone walls that have seen a century and a half. Exposed wood beams. A fireplace that keeps the whole room glowing,

We’re pouring local craft beer, serving hearty burgers, and crispy fries without pretense. Friday and Saturday nights are for low-key live music, and once in a while we host a no-stakes trivia night, just for the fun of it.

And if you’re after something quieter, there’s a tucked away nook made for two.

Come downstairs. Grab a seat. Stay as long as you like.

About Peter Cellars Pub

Two people sitting at a wooden table with tacos, french fries, and beers in an old-school pub setting.

The Food

Hungry? Head downstairs and dive into our relaxed take on elevated pub fare.

Crispy fries that might steal the show, juicy burgers, flavorful tacos, golden schnitzel, bangers, and hearty meatloaf, all served without fuss. Our menu keeps evolving too, so there’s always something new to try.

Bring everyone and settle in for a flavour-packed meal that will satisfy everyone at the table.

Interior of a pub with a wood shelf displaying liquor bottles, hanging glassware, and a decorative model train on a wooden beam.

The Drinks

Thirsty? Pull up to the bar or snag a seat at one of our cozy tables and explore our handpicked local beers on tap.

Not in the mood for beer? No problem, our wine list and crafted cocktails have you covered. If you’re skipping alcohol, we’ve got signature mocktails, non-alcoholic beers, and warm drinks to enjoy by the fire.

Whether you’re unwinding after a long day or catching up with friends, there’s a drink here to fit the vibe.

Hours

~ hours vary seasonally ~

Dining Room

Monday - Thursday Closed

Friday / 5:00 - 8:30pm (last seating)

Saturday / 5:00 - 8:30pm (last seating)

Sunday/ 4:30 - 7:30pm (last seating)

Pub

Wednesday & Thursday / noon to 7:30 (last seating)

Friday/ noon to close

Saturday/ noon to close

Sunday/ noon - 7:30pm (last seating)

A chef is holding a white plate with a cheeseburger, French fries, and pickles, with an out-of-focus background of a kitchen or restaurant setting.

Our Menu